2013

All the best to everyone for 2013

Have a great gardening and creative year.

We no longer live at Mas du Diable, we are back in England, however I will leave this site up until December 2013. It is not an active blog anymore, although i will see and respond to comments and will send out seed packet templates for those who ask. There is a lot of information on here so I thought it best to leave it available for the time being.

If you want to see what I am up to these days, working full-time as an artist, do check out my site…

http://laurahudsonstudio.wordpress.com

and blog http://diaryofapainter.wordpress.com/

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Malbosc Magic Hour – winter [456 x 358mm] oil on board 2012

I have my first solo show opening this month Transient Landscapes, 35 paintings from the Cévennes.

Hard to Say Goodbye

The completion of the house sale is due any day now and the closer it gets the harder it feels to say good-bye. While it is still there I have felt i can go back to it at any time which has helped me make the move but once it is sold, that will be a chapter closed. I loved it at Mas du Diable I was able to grow so many strange and wonderful edibles and the mountains became my painting inspiration. It is harder than i thought it would be to let go, it almost feels like a bereavement but we had to move to England and I would not change the choice we made in coming here and living on those mountains for nearly nine years.

Last picture as we left Mas du Diable

Now we are in Devon and our lives are completely different. We have moved all our belongings and cats and now I need to think about what to do with this website. It is so particular to here and I don’t want to be living in the past or be reminded of what I have lost but there is so much information which is useful to keep sharing that i am thinking of creating a new site, a place to put all the how to garden info. What do you think?

Spring Transition Undercover

Spring is here and it is time to clear the old crops and make way for the new, sowing starts in the polytunnel, a 50ft double-height plastic tunnel built into a drystone wall on a south facing terrace below the potager.

The plant debris and weeds are first cleared and the earth lightly worked to lighten the top soil, incorporating seaweed manure and bonemeal.  For areas that are not to be planted now I cover the soil with leaves, grass cuttings and best of all chopped nettles. This protects the soil and keeps it in great condition ready for sowing later.

The first of the heat loving summer crops are planted directly in the tunnel in mid-March. For the beans I prepare long bean trenches filled with rotted garden compost. Tradition in these parts is to sow the first Haricot of the year on St. Josephs day undercover. This year I sowed a dwarf French bean (Phaseolus vulgaris) Tendergreen from Thomas Etty and behind that the exotic climbing Long Bean (Vigna unguiculata sesquipedalis) also known as snake bean, yard long or asparagus bean a wonderful bean that grows to 60cm or more in length. I’ve grown it every year since I got the tunnel and maintain the seeds.  Also sown direct into the tunnel in mid march are the cucurbits; courgettes, cucumbers and other gourds. I am careful to make sure only one variety from each sub family of the cucrbits and legumes are sown in the tunnel so that I will be able to collect seed without danger of crossing. So this year in the tunnel I sowed Cucumber (Cucumis sativus) Burpless Tasty Green, an unusual Hairy Cucumber (Cucucmis Melo) Bari distinct from a regular cucumber in that it is botanically a melon. Achoca (Cyclanthera pedata) Fat Baby this is a small spiny cucumber like gourd that grows to form a hollow shell which is delicious stuffed. A courgette, (cucurbita pepo) Ronde de Nice a lovely round courgette with dense flesh and a gourd. Later in the year, when it is warm enough, the tomatoes, peppers, chillis and peanuts will be planted out that i’ve grown from seed in the house. Coriander gets sown all year round so another few short rows went in to keep us in supply.

Work in the tunnel this spring was made much easier with the help of Laura Beyney, who is here for a week helping out in the garden and learning about edible veg, plus the odd spot of fishing in the Ardeche.

 

Polytunnel Planting Plan 2011

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